INTRODUCING THE STUNNING NEW DISHES
“At Balducci we believe that you always have to keep abreast with the latest trends. With the rise of conscious eating, awareness surrounding sustainability and rapidly growing health trends, we recently introduced a stand-alone plant-based menu at Balducci which proved to be extremely popular with both vegans and non-vegans. Our commitment to excellence and innovation sees us continually expanding and enhancing our plant-based menu, keeping it varied and creative, adding enticing new dishes that keep our guests coming back for more,” says Ian Halfon, co-owner of Balducci and MD of the Slick Restaurant Group. Delicious new offerings include Vegan Butter-Chicken-Style Pasta, Roasted Tofu and Vegan Satay Sauce Pizza, Chickpea and Potato Curry, Roasted Chilli Paste and Cashew Nut Yellow Noodles, Sunshine Plate including Lebanese-style Falafel, Bhajis Plate including Corn Kernels dusted in Indian spices and chickpea flour and lightly fried, Vegan Peanut-Butter Blondies and more…
Balducci are delivering with Uber Eats and Orderin so fans can enjoy the Balducci deliciousness in the comfort of their own homes. Join the Slick Restaurant Loyalty Programme and receive 10% of the bill total credited to your card, redeemable at any Slick Restaurant, as well as a R200 birthday voucher.
Visit balduccis.co.za, balducciasianbar.co.za, belthazar.co.za, gibsonsburgers.co.za, walterssteakhouse.co.za Balducci: Shop 6162, Victoria Wharf, V&A Waterfront, Cape Town Tel: (021) 421 6002/3 · Email: contact@slickrestaurants.com Daily operating times: 11:00 - 23:00 / Booking advised Website: www.balduccis.co.za · GPS / 33 54′ 14″ S, 18 25′ 16″ E Facebook: http://www.facebook.com/Balducci Twitter: https://twitter.com/balduccis_ct; @balducci_CT Instagram: https://www.instagram.com/balduccis_capetown/; @balduccis_capetown
“At Balducci we believe that you always have to keep abreast with the latest trends. With the rise of conscious eating, awareness surrounding sustainability and rapidly growing health trends, we recently introduced a stand-alone plant-based menu at Balducci which proved to be extremely popular with both vegans and non-vegans. Our commitment to excellence and innovation sees us continually expanding and enhancing our plant-based menu, keeping it varied and creative, adding enticing new dishes that keep our guests coming back for more,” says Ian Halfon, co-owner of Balducci and MD of the Slick Restaurant Group. Delicious new offerings include Vegan Butter-Chicken-Style Pasta, Roasted Tofu and Vegan Satay Sauce Pizza, Chickpea and Potato Curry, Roasted Chilli Paste and Cashew Nut Yellow Noodles, Sunshine Plate including Lebanese-style Falafel, Bhajis Plate including Corn Kernels dusted in Indian spices and chickpea flour and lightly fried, Vegan Peanut-Butter Blondies and more…
Balducci are delivering with Uber Eats and Orderin so fans can enjoy the Balducci deliciousness in the comfort of their own homes. Join the Slick Restaurant Loyalty Programme and receive 10% of the bill total credited to your card, redeemable at any Slick Restaurant, as well as a R200 birthday voucher.
Visit balduccis.co.za, balducciasianbar.co.za, belthazar.co.za, gibsonsburgers.co.za, walterssteakhouse.co.za Balducci: Shop 6162, Victoria Wharf, V&A Waterfront, Cape Town Tel: (021) 421 6002/3 · Email: contact@slickrestaurants.com Daily operating times: 11:00 - 23:00 / Booking advised Website: www.balduccis.co.za · GPS / 33 54′ 14″ S, 18 25′ 16″ E Facebook: http://www.facebook.com/Balducci Twitter: https://twitter.com/balduccis_ct; @balducci_CT Instagram: https://www.instagram.com/balduccis_capetown/; @balduccis_capetown
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